Slow Burn Dry Rub

1/4 cup chili powder

1 tablespoon curry powder

3 teaspoons garlic powder

1 teaspoon onion powder

1 teaspoon dry mustard

1 teaspoon white pepper

2 teaspoons celery salt

1 teaspoon oregano

1 teaspoon parsley flakes

1 teaspoon marjoram flakes

Just combine and mix ingredients together. Store in air-tight container for upwards of about 2 months.

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