Stumble It!
2 tsp. instant minced onion
1/2 tsp. salt
1/8 tsp. garlic powder
1 Tbsp. parsley flakes
Mix in a small bowl and store in an airtight container or zip baggie for up to 6 months for best freshness.
To Use:
Combine one measure of mix ( about 2 Tbsp ) to 1 cup mayonnaise and 1 cup sour cream, well shaken and blended.
Use 1 cup buttermilk in place of sour cream for buttermilk ranch.
Filed under: condiment, salad dressing | Tagged: buttermilk ranch recipe, homemade dressing, homemade ranch, homemade ranch dressing, ranch dressing recipe
