Posted on September 17, 2008 by annabontrager
4 cups cooked macaroni
2/3 cup grated cheese
2 cups canned tomatoes
2 tbsp minced celery
2 eggs
1/2 cup bread crumbs
2 tbsp onion
1 tsp salt
1/4 tsp pepper
Mix all the ingredients together well and place in a greased loaf pan. Bake at 350 for 35 to 40 minutes. Goes well with cheese or tomato sauce. Is a good sidedish for [...]
Filed under: pasta, quick and easy | Tagged: macaroni, macaroni loaf | Leave a Comment »
Posted on January 17, 2008 by Ann
6 cups water
1 1/3 cups elbow macaroni
4 ounces soft processed cheese (Velveeta seems to give best results)
1/2 cup shredded cheddar cheese
2 tablespoons whole milk
1/4 teaspoon salt
1) Boil water over high heat in a moderate sized saucepan. Add the macaroni to the water and cook until tender, about 10 – 15 minutes. Stir occasionally so it [...]
Filed under: cheese, copycat, pasta, vegetarian | Tagged: cheese, copycat, easy, kfc, mac and cheese, macaroni, macaroni and cheese, pasta, quick, vegetarian | Leave a Comment »
Posted on November 15, 2007 by Ann
I won’t say the name, I don’t want to get sued. But those afficionados of boxed cheesey pasta goodness will know what I’m talking about. I don’t remember who E-mailed this to me, but whomever you are, you are and shall always be welcome in my home.
All hail the mac ‘n’ cheese!
8 Cups water
2 Cups [...]
Filed under: copycat, pasta | Tagged: cheese, copycat, easy, fast, macaroni, macaroni and cheese | Leave a Comment »
Posted on November 15, 2007 by Ann
4 – 5 Cups macaroni, cooked and drained well
2 1/2 Cups cheddar cheese, grated
3 Eggs, whole and beaten
1/2 Cup sour cream
4 Tablespoons butter, chopped into pieces
1/2 Teaspoon salt
1 Cup milk
1) Preheat your oven to 350F
2) Cook and drain macaroni then put in a large bowl, adding the cheddar while the pasta is still nice and hot.
3) In [...]
Filed under: pasta | Tagged: cheese, easy, macaroni, macaroni and cheese | Leave a Comment »